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Peter Garnsey
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Peter David Arthur Garnsey, (born 22 October 1938) is a retired and academic. Born in Australia, where he studied classics at the University of Sydney as a member of St Paul’s College, he has spent most of his career at Cambridge. He was a fellow of Jesus College, Cambridge from 1974 to 2006, and a professor of the history of classical antiquity at the University of Cambridge from 1997 to 2006. Garnsey – Prof Peter D A, PhD, FBA , Jesus College, University of Cambridge. Retrieved 13 May 2012. Archived here. His area of research concerns the history of , intellectual history, social and economic history, food, famine and nutrition, and physical anthropology.


Bibliography

Books
  • Social Status and Legal Privilege in the Roman Empire (1970). Oxford University Press.
  • The Roman Empire: Society, Economy and Culture (1987) London 1987. Co-author.
  • Famine and Food Supply in the Graeco-Roman World (1988). Cambridge University Press.
  • Ideas of Slavery from Aristotle to Augustine (1996). Cambridge University Press.
  • Cities, Peasants and Food (1998). Cambridge University Press.
  • Food and Society in Classical Antiquity (1999). Cambridge University Press.
  • Evolution of the late Antique World (2001). Cambridge University Press. Co-author.
  • Lactantius, Divine Institutes. Introd/Transl./Notes (2003). Liverpool University Press. Co-author.
  • Thinking about Property, antiquity to the age of revolution (2007). Cambridge University Press
  • Cambridge Ancient History vols. XI (2000), XII (2005), XIII(1998). Co-editor


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